

Parmalat Chef Panna Classica UHT 200ml
£2.50Discover an Italian Kitchen Essential
Smooth, rich and wonderfully versatile, Parmalat Chef Panna Classica has been a trusted ingredient in Italian kitchens for generations. Made with fresh cream and carefully processed using UHT technology, it delivers a silky consistency and rich flavour that's ready whenever inspiration strikes no refrigeration required until opened.
Perfect for creating creamy pasta sauces, enriching soups, finishing risottos or adding a luxurious touch to meat and vegetable dishes, Chef Panna is one of those everyday ingredients that helps transform simple recipes into comforting Italian classics.
Why We Chose It
At Tutto Napule, we believe that authentic Italian cooking isn't about complicated recipes it's about using quality ingredients that have been trusted by Italian families for decades.
Parmalat Chef Panna is a staple found in countless Italian cupboards. Its smooth texture, dependable consistency and versatility make it an essential ingredient for anyone who loves preparing authentic Italian meals at home.
About Parmalat
Founded in 1961, Parmalat has become one of Italy's most respected dairy producers, renowned for combining traditional dairy expertise with modern innovation.
The Chef range was created specifically to meet the needs of home cooks and professional chefs, offering convenient, long-life cooking creams that deliver consistent results across a wide variety of recipes.
A Little Piece of Italy
Across Italy, cream is often used with a light touch not to overpower a dish, but to enhance its flavour and create a beautifully balanced sauce.
Whether stirred through a mushroom pasta, folded into a risotto or added to a delicate chicken dish, cooking cream brings richness while allowing the other ingredients to shine.
From the Italian Kitchen
Chef Panna is perfect for creating quick, creamy sauces without the need for lengthy preparation.
Simply warm gently with your favourite ingredients such as mushrooms, pancetta, Parmesan or herbs and toss through freshly cooked pasta for an authentic Italian meal in minutes.
Did You Know?
Unlike fresh cream, UHT cooking cream can be stored at room temperature until opened, making it a practical pantry staple that's always ready when you need it. Once opened, it should be refrigerated and enjoyed within a few days.
Best Used For
★★★★★ Creamy pasta sauces
★★★★★ Risotto
★★★★★ Lasagne
★★★★★ Chicken dishes
★★★★☆ Mushroom sauces
★★★★☆ Vegetable gratins
★★★★☆ Soups
★★★★☆ Seafood recipes
Perfect For
- Penne alla Vodka
- Creamy mushroom pasta
- Gnocchi with Gorgonzola
- Risotto
- Lasagne
- Chicken and mushroom
- Creamy vegetable soups
- Homemade pasta sauces
Complete the Experience
Create an authentic Italian meal with:
- Pastificio Russo Pasta
- Pastificio Di Martino Pasta
- Attianese Passata di Pomodoro
- Extra Virgin Olive Oil
- Parmigiano Reggiano
- Discover our collection of traditional Campanian recipes
Product Details
Producer: Parmalat
Made in: Italy
Product: Chef Panna Classica UHT Cooking Cream
Volume: 200ml
Type: UHT Cooking Cream
Suitable for: Pasta, risotto, meat, fish, vegetables and sauces
Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 3–4 days.
Continue Your Journey Through Italy
Some of Italy's most comforting dishes begin with the simplest ingredients. Discover the pantry essentials, regional recipes and trusted producers that have helped shape Italian cooking for generations.
Carefully selected to bring a taste of Italy to your home.


