Tutto Napule — Cucina · Casa · Ricette
Russo Calamarata pasta produced in Campania using 100% Italian durum wheat.

Russo Calamarata

£2.50
In stock — ready to ship

Discover the Taste of Campania

Inspired by the flavours of the Bay of Naples, Calamarata is a distinctive ring-shaped pasta traditionally served with seafood. Produced in Campania by Pastificio Russo using carefully selected 100% Italian durum wheat, its generous shape is perfect for capturing delicate sauces while providing a satisfying bite.

Whether you're recreating a seaside lunch or preparing an elegant family dinner, Calamarata brings a little of Naples to every table.

Why We Chose It

Calamarata perfectly represents what Tutto Napule is all about. Deeply rooted in Campanian food culture, it tells the story of the region's close relationship with the sea and the simple ingredients that have inspired generations of home cooks.

About Pastificio Russo

Since 1880, Pastificio Russo has been producing traditional pasta in Cicciano, just outside Naples. Combining time-honoured craftsmanship with carefully selected Italian durum wheat, Russo continues to create pasta that celebrates Campania's rich culinary heritage.

A Little Piece of Campania

Along the Neapolitan coast, seafood has always played an important role in local cooking. Calamarata is often paired with squid, prawns and shellfish, creating beautifully simple dishes that celebrate the freshness of the Mediterranean.

Did You Know?

Calamarata takes its name from calamari because each piece resembles a sliced squid ring. It's one of Campania's most recognisable seafood pasta shapes.

Perfect For

  • Calamarata with squid and cherry tomatoes
  • Prawn and garlic sauces
  • Seafood ragù
  • Light tomato sauces
  • Fresh herbs and extra virgin olive oil

Pair With

  • Casa Marrazzo Pomodorini
  • Extra Virgin Olive Oil
  • Dried oregano
  • Our Seafood Pasta recipes

Product Details

  • Produced in Campania, Italy
  • Made with 100% Italian durum wheat
  • 500g
  • Store in a cool, dry place

Continue Your Journey Through Campania

Discover traditional seafood recipes inspired by the Bay of Naples and learn more about the ingredients that define Campanian cooking.

Carefully selected to bring a taste of Campania to your home.



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